Babies, Cereal, and Childhood Obesity
It has been a bad year for infant cereal. On the last day of 2010, Eryn Brown of the Los Angeles Times reported that a good time to start worrying about a baby’s obesity potential is about nine months. And then, on February 14, Childhood Obesity News gave infant cereal the old heave-ho. We quoted […]
The Edible Schoolyard
We talked about garden-based nutrition education, also known as garden-based learning, or GBL. We made connections between the benefits that kids derive from GBL, and the ways in which children can avoid falling prey to a crippling dependency on hedonic foodstuffs. The Edible Schoolyard is based on the garden-based learning philosophy. It’s in Berkeley, California, […]
Comfort Eating and Carrie Fisher
Yesterday we discussed the difficulty, for parents and health professionals concerned about childhood obesity, in having a positive effect, or making any impact at all, on the production, advertising, or availability of junk food. Call it less-than-optimal food, call it pseudo-food, or call it ingestible matter that does the body more harm than good. Especially, […]
The Weight of Secrets and Shame
The following is a guest post by Dr. David L. Katz, director of Yale University’s Prevention Research Center. The article was originally published on Prevention.com, and has been modified and updated for Childhood Obesity News. About a year ago I appeared on MARTHA: The Martha Stewart Show to talk about — what else — living […]
ChopChop, the Nutritional Literacy Self-Help Magazine for Kids
There are 28 million school-age children in the U.S., Sally Sampson says, and she wants every single one of them to have a copy of her magazine, ChopChop, whose mission is to reverse and prevent childhood obesity. It’s a quarterly, and the first issue came out in April of 2010, aimed at an audience of […]
Dr. John La Puma on Childhood Obesity
In collaboration with Dr. Michael Roizen, Dr. John La Puma taught the first cooking and nutrition course in the United States that was designed specifically for medical students. Then with Rebecca Marx, Dr. La Puma went on to found ChefMD, whose mission is to make healthy cooking easy, even for people who never cooked before […]