Hyperpalatable Foods: Science or Science Fiction? Part 1
What do we know about the chemical commonly known as salt? According to David Kessler, the former commissioner of the U.S. Food and Drug Administration, over-eating might be due to… the combination of fats, sugars and salt used by food manufactures to trigger a ‘bliss’ point in the human brain. Sarah Hughes said that, in […]
The Nature of Food Addiction
Relatively speaking, one of the disadvantages of food addiction is that obesity often follows. Plenty of alcoholics are able to hide their condition. People who are hooked on street drugs or prescription meds are often able to function in society without being recognized as addicts. But food addiction shows. Picture a 400-pound guy on a […]
Famous Food Addict Carnie Wilson
Carnie Wilson’s dysfunctional relationship with her world-renowned musician father was, she feels, the root cause of her lifelong struggle with eating disorders. Then in 1993, her own singing group broke up. A couple of years later, Wilson admitted that she was a 300-pound food addict, and began to explore bariatric surgery as an option. She […]
Reviews, Presentations, Publications
Here is a very exciting development. Dr. Robert Pretlow’s “Addiction To Highly Pleasurable Food as a Cause of The Childhood Obesity Epidemic: A Qualitative Internet Study” will be published in the summer edition of Eating Disorders: The Journal of Treatment and Prevention. The study, which will appear in Volume 19, #4 (In Press) July/Aug/Sept 2011, […]
Media Reactions to Yale Food Addiction Study
We talked last time about the validation given by the recent Yale study, to the idea that food addiction is a reality for some people. Of course, the story was immediately picked up and expanded on by numerous other media, all with their own particular slants. For basic information about how the study was conducted, […]
It’s Official: Food Addiction Is Real
Well, better late than never! Dr. Robert A. Pretlow, numerous other medical professionals, and very many obese people (whose experiences were previously dismissed as “anecdotal evidence” and “non-validated data”) have been saying for years that food addiction is as real as any other officially identified addiction. It is a problem most appropriately viewed through the […]
Weight Loss Surgery, Part 1
We have speculated before on why highly pleasurable food gets such a hold on people that they let it impair their well-being, to the point where surgery is then necessary to control their overeating and restore health. We have suggested that any habit which leads to surgical intervention could fairly be called an addiction. That […]
Why Parents Don’t Want to Hear About Food Addiction, Part 6
We have been thinking about not thinking, specifically about why some parents avoid thinking about childhood obesity in general, and about food addiction in particular. Part of the problem is that even if the latest theories about obesity are correct, it’s too late to do anything differently. For instance, the bottle-feeding versus breastfeeding debate. There […]
The “DSM-5” and Obesity, Part 2
We looked yesterday at the difficulties faced by the editors of the forthcoming Diagnostic and Statistical Manual, DSM-5, as explained by Gary Greenberg, who also talks about the currently favored method of considering an array of symptoms. Until a more “scientific” way can be found, the hope is to move away from either/or definitions of […]
Comfort Eating, Food Addiction, and the DSM-V Manual
Not long ago we mentioned Jennifer LaRue Huget, the Washington Post reporter who began to take seriously the notion of food addiction after meeting Michael Prager. This is encouraging, because childhood obesity won’t be stopped until food addiction is understood to be as real as addiction to hard drugs, alcohol, and even the range of […]