A Decade of Tech, Part 3

As we saw yesterday, personal contact is a powerful key in any self-improvement system. Often, someone attempting to make a serious change needs gym buddies to share workout tips and practice mutual encouragement with — or maybe even a personal life coach. It seems fairly common for a human to crave feedback of some kind, at some level.

Ten years ago, lots of devices had already been invented for or adapted to weight-loss purposes. Here is a typical paragraph, from a 2013 piece by Corey Radman about a Colorado health center:

Because so many of Harmony’s new clients are young adults, [a staff member] explains that they provide Kindles for patients to use for their inpatient homework. “Even Power Point is a little passe for these young adults. This way, we are touching them the way they want to learn.” They have also written a smart-phone app for graduating clients to check in daily with their counselors after they leave.

A contemporary article attested to the usefulness of personal contact in what was termed an intensive lifestyle intervention, namely “conference calls by primary care provider staff.” At a New York state university clinic, professionals were trained to facilitate two types of phone situations, either one-on-one discussions, or conference calls with as many as 8 individuals. They were all pre-diabetic or metabolic syndrome patients who needed to lose weight.

This went on for two years, while the study authors kept track of patient weight status at the 6-, 12-, and 24-month marks. After one year, the individual call and conference call patients were pretty much even. But by the two-year mark…,” conference call participants had lost more weight and continued to lose weight compared to those receiving individual calls.”

At that landmark, patients in the individual call group tended to start regaining weight. Why? It may have simply been that they would have benefited more from an extended support system. According to the article,

The conference call educators were trained to promote discussion among the group and group members shared weight loss strategies within a supportive environment.

Of course, people thrive on individual attention. The original Freudian model of psychotherapy was one psychiatrist to one patient, in privacy. In the 1960s, group therapy became a popular mental health scenario, especially among younger people trying to sort out their relationships with drugs and each other.

As much as a person can benefit from individual, intense personal attention and counseling from a single practitioner, it seems that the community devoted to mutual help is also a powerful setting that can, in the long run, be even more effective.

Your responses and feedback are welcome!

Source: “Addiction Recovery Enters a New Era,” Issuu.com, 2013
Source: “Losing weight over the phone,” AlphaGalileo.org, 07/09/13
Image by JourneyPure Rehab/CC BY 2.0

A Decade of Tech, Part 2

Sure, the intersection between obesity and technology began long ago — with the invention of the first weighing scale. But we won’t go that far. Let’s travel back in time for a decade or so, and recall what was going on then. What better source could be found, than a Childhood Obesity News post? This one just happens to recount the origin story of the iPhone app developed by Dr. Pretlow and his team.

Charleston Children’s Hospital had a problem, namely, the inability of many children who had graduated from its eight-week intensive program to return for followups. Back home, without the continuing support of peers or mentors, they tended to fall back into old habits and, not surprisingly, to gain more than their age-appropriate number of pounds. (And of course, it goes without saying — people of every age need all the support they can get.)

The fix for this situation started with an online system where the study participants were sent reminders to weigh in, along with messages of encouragement from the staff. Dr. Pretlow described it as “a kind of electronic accountability that keeps them cognizant that they’ve always got this problem.” Of later refinements, he wrote,

Now, we’ve come up with this iPhone app. These smart phones could be used forever as a tool to help these kids deal with episodes of relapse on an indefinite basis.

The key to any sort of intervention is two-way communication. One group offers suggestions on how to proceed. The other tries them out, and reports back on the results, both objectively (through weigh-ins, BMI calculations, or other metrics) and subjectively (their feelings about all of it). Having received feedback, the first group goes to work figuring out how to improve the program. This is a winning formula.

Maintaining a healthy body weight involves a lot of factors, one of them being the persistent (and erroneous) conviction that happiness can be found in a substance, whether that substance is morphine or caramel ice cream sauce. History has proven that few substances, no, not even gold or diamonds, can provide happiness.

In the pursuit of happiness, the odds are much better with a behavior, rather than a substance. First, a substance may not always be easily obtainable. The supply-and-demand factor is beyond an individual’s control. In general, a behavior is more likely to be under almost anyone’s sovereignty.

The behavior of piano playing can bring great joy to a person. The behavior of gambling can do the opposite. Substance or behavior, any plan to break addiction has to cover all the bases.

Speaking of which, catch up with the latest iteration of Dr. Pretlow’s techniques, BrainWeighve, here: https://brainweighve.com/.

Your responses and feedback are welcome!

A Decade of Tech, Part 1

This post initiates a look at what technology has been doing in relation to childhood obesity, for better or worse, over the last 10 years or so. Actually, let’s start a little further back with a 2007 article from Bloomberg.com, titled “Is Online Marketing Making Kids Obese?

After examining a report from the Center for Digital Democracy and American University, journalist Catherine Holahan was not pleased with what she had seen. It was all about how low-nutrient food (and let’s just go ahead and call this stuff junk food) is “marketed online to kids and teens using everything from avatars in virtual worlds to instant-messaging chat tools, and from Web sweepstakes to interactive games.”

Professional observers had already begun to suspect that such tactics contributed to diet-related health problems, including obesity, among children. In other words: Technology = bad.

Their wicked ways

Junk food manufacturers were strategizing like history’s most prominent military commanders. The reincarnations of Alexander the Great, Attila the Hun, William the Conqueror, Napoleon, and George Patton were all aiming their best efforts at inducing children (and adults) to consume tons of worthless crap. The report passed along its deplorable findings to the Federal Trade Commission with the hope of improving the situation:

The FTC is currently conducting a survey of food marketing to children, across a variety of media. As part of the regulator’s study, it is demanding that 44 food-and-beverage manufacturers, distributors, and marketers disclose how they advertise to children.

The promotional techniques included catchy songs, representation by cute cartoon characters, the inclusion of toys with the products, and subtle brainwashing to cultivate a sense of FOMO (fear of missing out) in the children of America and the world. Kathryn Montgomery, the author of the appalling report, told the press,

[A]dvertisers know food, like toys, is an area where kids have both purchasing power and sway over their parents’ decisions… We shouldn’t be having debates with our kids in the aisles of grocery stores and every parent I know has had to do that.

Holahan noted the burgeoning trend of advertisers using social media to encourage children to add specific products and brands as “friends” and then introduce those fake friends to their online human friends. Back in 2007, MySpace was a hugely popular networking site where Burger King’s mascot pulled at least 150,000 “friends.” The researcher went into nauseating detail about the other methods of indoctrination employed by corporations to snag children’s attention and lead them into ever-increasing consumption of junk.

Some companies took the trouble to publicly cleanse themselves of sinister motivations, and declare their allegiance to principles of basic decency, empathy, concern, care, respect, health, and bla-bla-bla. They pledged to make heroic efforts toward self-regulation, which sounded just as ludicrous then as it still does at the present time.

But wait… For much more encouraging news about what technology is accomplishing nowadays, please visit Dr. Pretlow’s site, BrainWeighve.

Your responses and feedback are welcome!

Source: “Is Online Marketing Making Kids Obese?,” Bloomberg.com, 05/17/07
Image by Jiposhy.com/CC BY-SA 2.0

Finding the Path With Technology

The relationship between obesity prevention and technology has been developing for years, and has branched off in many directions. An interesting multi-author paper originating from Spain, Mexico, and Costa Rica, published in 2018, included input not only from technicians but from nutritionists and specialists in physical activity.

It laid out interesting general precepts to explain the reasoning behind many of the choices made in developing a system to promote healthy behaviors relating to childhood obesity. For instance,

The amount of notifications received in a mobile phone is now unmanageable for users. Therefore, we believe that combining mobile applications with pervasive computing through smart devices could have more impact in the people and enhance their user experience.

By smart devices we mean: instruments, equipment or machines that have their own computational capacity. These electronic devices are connected to a network and interact autonomously with other devices and users.

The researchers concentrated on figuring out what works for families with children aged between six and 12 years, because (as has become very obvious) early prevention of obesity is key. Younger children are more impressionable than older ones, so the sooner, the better.

One guiding principle the developers kept in mind is that “visual recognition memory is superior to auditory recognition memory.” Another is, “A system is suitable for learning when it supports and guides the user in learning to use the system.”

Peaks and valleys

There is a quality called “effectiveness decay” which has to do with how much efficacy is lost over time, and at what steps in a process the loss kicks in. A health intervention in the form of a memory aid might work quite well for a while. If a device asks its owner, “Did you floss your teeth today?,” the results might be quite productive at the start, then tend to fall off over time. The point may come where the reminder elicits only a jaded response like “Yeah, leave me alone, I’ll get to it.”

Reminders from devices are “useful when they refer to the target behavior and the situation in which it needs to be executed,” but their power to influence behavior will almost inevitably fade. Yet the authors are optimistic:

Even though the effectiveness and relevance of reminders decrease with time, reminders keep people engaged and help them to repeat the behavior, and in some cases, could support the start of the new habit, as the new behavior might develop faster than the decay of effectiveness of the reminder.

This team found that, although more than 85 different smart devices existed at the time, none quite encompassed the abilities they looked for, so part of the mission was to develop their own satisfactory device that would include, at the least, a physical activity tracker, central database, notification generator, and notification dispatcher

The system they developed was described as using different technologies “including low-cost microcontrollers, sensors and simple actuators to deliver information to the users, a NoSQL database to model people and devices into the system, and a lightweight messaging protocol to allow the devices to work with low processing capabilities consuming small amounts of energy.”

Your responses and feedback are welcome!

Source: “Smart Device-Based Notifications to Promote Healthy Behavior Related to Childhood Obesity and Overweight,” Nih.com, 01/18
Image by Tomizak/CC BY-ND 2.0

Everything You Know About Mobile Devices Is Wrong

Or is it? This is a casual look at some of the things that have been thought and said about technology over the past several years, particularly as related to health, and even more specifically in connection with childhood obesity.

Stanford Medicine is a name with considerable weight, and last fall that august institution published the results of a five-year study of 250 kids and their cell phones. The participants were “7 to 11 years old when the study began and 11 to 15 by the conclusion of the research,” pediatrics science writer Erin Digitale reported:

The average age at which children received their first phones was 11.6 years old, with phone acquisition climbing steeply between 10.7 and 12.5 years of age, a period during which half of the children acquired their first phones.

The decision was made by the parents. The subjects were low-income Latino children, and the phone questions were part of a childhood obesity project, which in turn is part of a larger concept, the Human Screenome Project. Senior author Thomas Robinson, M.D., noted that the parents seem to have done a good job in determining the appropriate ages for their own children, and the results “should be seen as empowering parents to do what they think is right for their family.” One interesting detail is that 99% of the kids had smartphones rather than any other kind.

The world is a stage

The meticulously conducted study failed to find meaningful links between first-phone age and general well-being (or lack thereof). That quality was measured by looking at factors including but not limited to school grades, depression symptoms, and sleep habits. Other information had to do with the child’s sex, stage of puberty, birth order, birth country, family income, language spoken at home, and biographical information about their parents.

There are of course standards and parameters for such studies. Data must meet the challenge of being statistically significant, and determining that is a whole science in itself. Digitale continued,

When deciding to give a child a mobile phone, parents typically weigh many factors, such as whether the child needs a phone to let parents know their whereabouts, access the internet or maintain social connections; how much the phone may distract the child from sleep, homework or other activities; and whether the child is mature enough to handle risks such as exposure to social media, cyber bullying or violent online content.

Xiaoran Sun, Ph.D., of both Stanford Medicine and Stanford Data Science, and lead author of the study published by Child Development Journal, told the reporter, “There doesn’t seem to be a golden rule about waiting until eighth grade or a certain age.” According to Dr. Sun,

The researchers note it may be more important to study what children are doing with their technology than simply whether they own a phone.

The present

For the current state of the fusion of electronic technology and childhood obesity treatment, please see Dr. Pretlow’s BrainWeighve.

Your responses and feedback are welcome!

Source: “Age that kids acquire mobile phones not linked to well-being, says Stanford Medicine study,” Stanford.edu, 11/21/22
Image by Pabak Sarkar/CC BY 2.0

Perils of the Meta-Study

When Janna Stephens wrote about technology-incorporating obesity interventions, it was clear that the meta-study she consulted had the same problems as many other such conglomerations of knowledge from many sources. Researchers who do this sort of work need to think carefully about the parameters they designate for which documents are to be considered and which will be put aside in the particular instance.

For her purposes it was, in general, hard to compare results because the proposed intervention strategies varied widely from one study to the next in the areas of “interfaces, mode of delivery of message, types of messages, dosage of intervention, and goals.”

Another important factor to consider is the strength of the evidence reported from these studies. Was each paper generated by a reputable person or group, at a reputable institution? Also, some of the intervention studies had other factors built in, aside from the technology — like calls or mailings from a healthcare provider, and even in-person visits. Stephens wrote,

Not all of the studies were randomized controlled trials; introducing potential biases, including sample selection biases and instrumentation biases. Those that were randomized controlled trials also had limitations that should be noted when examining the reported results.

Generalizability and the facility to synthesize results are subject to limitations. Since some of the studies under consideration were conducted outside the U.S., certain factors did not match up. If there was a focus on cultural elements, or the measurement tools used were culture-specific, not everything could be extrapolated to other countries.

Stephens notes that even within the U.S., when the cardiovascular risk factors having to do with physical inactivity and weight loss are involved, certain factors come into play. If the patient needs to have a smartphone, or even a less versatile mobile phone with text-messaging capability, that can present an obstacle because obviously, not everyone can afford to own such instruments.

Of course, in research of this kind and especially in studies of studies, it often seems that every answered query generates a new batch of questions. Stephens gives typical examples:

How can smartphone and text messaging interventions benefit children and adolescents? Will text messaging and smartphone applications be effective interventions in the elderly?

Is a text messaging intervention more or less beneficial than a smartphone application in reduction of weight and increasing physical activity? Would the combination of a smartphone and text-messaging be more beneficial than either intervention alone?

Are smartphone interventions effective in low socioeconomic status subgroups? What are the long-term outcomes of smartphone and text messaging interventions?

How can successful interventions be translated to populations? What is the cost-effectiveness of this type of intervention?

Your responses and feedback are welcome!

Source: “Smartphone Technology and Text Messaging to Promote Weight Loss in Young Adults,” JHU.edu, July 2015
Image by Edna Winti/CC BY 2.0

Parts of a Meta-Study

This post continues consideration of the scientific literature surveyed by then-Ph.D. candidate Janna Stephens about eight years ago. The work includes a discussion of a meta-study (described in Stephens’s footnote #14) that was published by the International Journal of Behavioral Nutrition and Physical Activity.

The 10 authors looked at 41 studies that focused on the weights, physical activity, and nutrition of college students between the years 1970 and 2014. Sadly, only nine of the sources mentioned the use of online technology, and none made use of smartphones. Still, some helpful information could be gleaned.

In several studies, regular, basic phone texting had been part of the intervention methodology. The frequency of messaging ranged between five times a day and once a month. Some tried morning as the appropriate message time, while others tried evening. Some were automated, one-way communications, while others involved personal conversations with a mentor.

In a study where the mean age of the participants was 23, the people who received reminder messages about their goals lost significantly more weight, over a month, than the control group. In another study involving women between 18 and 30 years of age, automated daily messages did not make a significant difference in their improvement as compared to the control group.

In general

On the whole, it seemed clear that in the development of interventions that employ technology, the measurement of results should focus on weight, Body Mass Index, and waist circumference. (On the other hand, there is of course an entire school of thought which demotes the BMI from its former prominence.)

As an intervention, text messages alone, whether one per day or many, were not making much of an impression. Still, overall, the potential effectiveness of the tool appeared generally promising, if incorporated into a program that included other methods like education or group sessions.

Even back in 2015, when Stephens’s dissertation was published, there were around 17,000 health-related apps (not all having to do with obesity, of course). She noted that the new resources available to young people included “activity tracking capabilities and realtime feedback mechanisms.” Fortunately, by that time, a lot of healthcare professionals were up to speed on the new technologies, too.

In that era of experimental interventions, the idea of letting the subjects send messages was not popular. Stephens found only two studies where messaging was participant-driven, meaning that the subject could send a message and receive an immediate response. Only those two achieved “statistically significant results in at least one outcome.” People don’t want to just be told things; they want to be heard.

The Discussion section of Stephens’s paper went like this:

This systematic review revealed that text-messaging or smartphone applications are well accepted by participants and may provide beneficial effects on weight reduction, decreasing waist circumference, decreasing body mass index, decreasing fat mass, increasing physical activity, decreasing sugar-sweetened beverage intake, decreasing screen time, and encouraging healthier eating patterns.

Your responses and feedback are welcome!

Source: “Smartphone Technology and Text Messaging to Promote Weight Loss in Young Adults,” JHU.edu, July 2015
Image by Micah Drushal/CC BY 2.0

How Is a Lawyer Like a Ph.D. Candidate?

The whole point of an academic dissertation is to take all the steps that a trial attorney goes through in preparing a court case. According to writer and editor Sabrina Collier, the author will define a question, pinpoint the issues, and assess the legitimacy and reliability of relevant information, which of course must be meticulously sourced. Then the evidence on every side should be evaluated, and a competent argument made, which leads to the conclusion. The only difference is, the dissertation-writing student (rather than the legal system) proposes the original question.

Almost 10 years ago, by submitting a dissertation, Janna Stephens of Johns Hopkins University claimed the right to place the letters Ph.D. after her name. The question that interested this student was whether technology, in the form of smartphone applications and text messaging, could provide successful platforms for the delivery, to young adults affected with obesity, of needed behavioral interventions. It was partly answered by analyzing the results of a weight loss study of subjects whose ages ranged from 18 to 25.

Results: Participants randomized to the intervention group lost significantly more weight (p=0.026), significantly reduced their body mass index (p<0.01), and significantly reduced their waist circumference (p<0.01) when compared to participants in the control group.

The participants confirmed that using the tools provided by a smartphone, along with text messaging, interested them greatly. The ability to integrate this technology into their lives was not even in question, but was proven anyway. In the realm of behavioral intervention, this concept went straight to the top.

Multiple studies have reported significant weight loss, reduced BMI, reduced fat mass, and increased physical activity in participants using Smartphone technology versus those who were not.

Between 2005 and 2010, studies of smartphone applications seem to have been centered around the cardiovascular risk factors posed by overweight, obesity, and inactivity.

The author also gleaned information from other timely studies. In one, the researchers noted that “the individual who accessed the application the most, lost the most weight.” Strangely, very few studies had focused solely on the young adult demographic, a particularly egregious omission considering such factors as the tendency of college students to gain the pounds known as the “freshman fifteen.” Stephens also noted a dearth of evidence about how effective mobile phone technology might be on elderly people or young children.

Your responses and feedback are welcome!

Source: “What is a dissertation?,” TopIniversities.com, 06/01/23
Source: “Smartphone Technology and Text Messaging to Promote Weight Loss in Young Adults,” JHU.edu, July 2015
Image by Karen Neoh/CC BY 2.0

Happy Juneteenth!

Happy Juneteenth!

There’s no post today. We will return with a new post tomorrow. Enjoy the holiday!

Image by Jennifer Gagliardi via Flickr.

The Circus and the Sideshow, Continued

Yesterday, we considered the words of some newsworthy figures in the culture who have used controversial weight-control drugs — or not. Here are more, illustrating a bold willingness to speak on a divisive topic, and possibly acknowledging that as Hollywood figures they are widely imitated and expected to set a good example.

It’s impossible not to notice that the overwhelming majority of speakers on this topic are female. As previously mentioned, celebrity rank can change from one moment to the next, so they are quoted in alphabetical order. All these references are from either People.com or TooFab.com.

Charles Barkley — “I started at 352 and I’m down to 290.”

Dolores Catania — Told an interested reporter that, like all her co-stars, she too was on a weight-loss drug.

Bethenny Frankel — Cussed a lot in an Instagram video where she also rechristened one of the drugs “NOzempic” and warned followers to shun it, especially if they tend toward body dysmorphia and eating disorders.

Golnesa “GG” Gharachedaghi — Gained some weight from taking steroid injections for a health issue, had a hard time losing it, and tried out one of the new drugs.

Chelsea Handler — Was once prescribed Ozembic, before all the fuss broke out, by her anti-aging doctor, just to lose five pounds. To users she says, “Wishing you all well and hope you have doctors that care about more than your size. It’s gonna backfire, something bad is gonna happen.”

Jameela Jamil — Warns that these drugs do not permanently banish weight, and begs women not to shame themselves just because they don’t look like the stars at an awards ceremony. “There is little to no discussion of the side effects in any advertising online. I’m deeply concerned, but I can’t change any of your minds because fat phobia has our generation in a chokehold.”

Lala Kent — Believes we all need to become better examples for the children, and advises people who are using these drugs to stop. “Enough already.”

Gina Kirschenheiter — Reports that she is not on a weight-loss drug, but lost weight by giving up alcohol, and also is photographed by experts who know how to pose their subjects well.

Katie Maloney — “Do what you want to do… Understand the risks… Follow your bliss.”

Jillian Michaels — Says there are a lot of negatives to taking Ozempic, and she helped several friends transition off it. And the weight will return.

Sharon Osbourne — Battled one of the main side effects, nausea, for four months and lost 30 pounds. Apparently, she then stopped, and told an interviewer that there is no quick weight loss recipe for what is basically a mental problem.

Patti Stanger — “I’m on the shot. I’m gonna tell you the truth. I went on semaglutide, which is the ingredient in Ozempic. I got the worst acid reflux. And I was not feeling good. So, I stopped three weeks in.” But then, she went on Mounjaro.

Amy Schumer — Tried Ozempic for weight loss, and felt so lousy she couldn’t even play with her son. “But I immediately invested because I knew everyone was going to try it.” She then opted for liposuction. “Everyone has been lying saying, ‘Oh smaller portions.’ When I got lipo, I said I got lipo.”

Your responses and feedback are welcome!

Source: “Stars Who’ve Spoken About Ozempic — and What They’ve Said,” People.com, 05/01/23
Source: “Stars Who Have Spoken Out On Weight Loss Drug Trend In Hollywood,” TooFab.com, 03/27/23
Source: “Amy Schumer Says She Tried Ozempic, Tells Others ‘Lying’ About It to Be ‘Be Real’ About Their Weight Loss,” People.com, 06/09/23
Image by mahmoud99725/CC BY-SA 2.0

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Profiles: Kids Struggling with Weight

Profiles: Kids Struggling with Obesity top bottom

The Book

OVERWEIGHT: What Kids Say explores the obesity problem from the often-overlooked perspective of children struggling with being overweight.

About Dr. Robert A. Pretlow

Dr. Robert A. Pretlow is a pediatrician and childhood obesity specialist. He has been researching and spreading awareness on the childhood obesity epidemic in the US for more than a decade.
You can contact Dr. Pretlow at:

Presentations

Dr. Pretlow’s invited presentation at the American Society of Animal Science 2020 Conference
What’s Causing Obesity in Companion Animals and What Can We Do About It

Dr. Pretlow’s invited presentation at the World Obesity Federation 2019 Conference:
Food/Eating Addiction and the Displacement Mechanism

Dr. Pretlow’s Multi-Center Clinical Trial Kick-off Speech 2018:
Obesity: Tackling the Root Cause

Dr. Pretlow’s 2017 Workshop on
Treatment of Obesity Using the Addiction Model

Dr. Pretlow’s invited presentation for
TEC and UNC 2016

Dr. Pretlow’s invited presentation at the 2015 Obesity Summit in London, UK.

Dr. Pretlow’s invited keynote at the 2014 European Childhood Obesity Group Congress in Salzburg, Austria.

Dr. Pretlow’s presentation at the 2013 European Congress on Obesity in Liverpool, UK.

Dr. Pretlow’s presentation at the 2011 International Conference on Childhood Obesity in Lisbon, Portugal.

Dr. Pretlow’s presentation at the 2010 Uniting Against Childhood Obesity Conference in Houston, TX.

Food & Health Resources